Monday, January 14, 2013
Friday, January 14, 2011
Thursday, January 13, 2011
La Petite Maison New York not so petite! Sarkosy's favorite
C'est la vie, the latest import in posh New York restaurant scene has open with grandeur at the rockefeller mansion on 54th street . Nicole Rubi, legendary proprietaire of Nice’s La Petite Maison, has finally crossed the Atlantic to open her first United States outpost with French restaurateur and nightclub owner David Barokas. The pair has teamed up with Bagatelle owners Aymeric Clemente, Remi Laba and Pascal Ramette from Villa Pacri in St Barth and in the Meat Packing District.
Sunday, January 31, 2010
A reality Blog "Pascal's Mind " flasback on the New York Restaurant and parties scene of the last three decade starting in 1984 and spanning three Eras of personal experiences shared with the Restauranti of the Big Apple from Soltner to Von Gerichten Master Chefs succeeding Grand Masters and changing the Bellies of RestaurantSinCity , Story tellers fearured The conquest Of Mexico Spanish Flavors and the tainting of cuisines.... whos who and out the great influences of cuisines , do we eat to live or leave or eat and leave ?
with more than 27000 restaurants, 52 type of cuisines more than 50 millions visitors per year spending Billions of dollars, a Gigantic Appetite for Life has captured the imaginations of World Travelers in Quest of The true Magic of the City which everyone shall find in himself along the Voyage proposed here in our Life Virtual Magazine.
Exclusive Posts that will keep you abreast of the Insider world of Restauranteurs
with their Ascends and Demises . Our Menu is sure to capture your imagination meet the Sommelier read the Return of the Maitre D Taste Sin City with a full mouth.
you will know where to eat the Best Crepe Suzette Grand Marnier in New York as per the original recipe of once Famed New York Theater District Restaurant, Crepes Suzette.
Stories will tell the lives of real people from all races and from all colors coming as one around the table of New York city Life.
You get the latest Dishout story ... Thierry Henry First Goal in New York? Where How When can I go? opening soon in a MeatPacking near You!
Well as you can see a very exciting program filled with peoples cuisines plates and Tutti Frutti Cocktails Tell Tales.... coming soon The Rabit and the Moon.
Secrets revealed , Passions awaken , Life 's Recipes invite us to Eat..........
Reviews, Insiders look, live stories to entertain your palates and your palaces.
to be continued if you are Hungry...........
Follow the Flavors join now find out what's cooking for you in the year to come......Quiz yourserlf is Odeon a Metro station in Paris or a Trendy Parisian Style Brasserie owned by a Rossbif as we call them in Rugby terminology maybe we will ask the First South African restaurant in the country an answer worthy of Madiba of Brooklyn New York...
with more than 27000 restaurants, 52 type of cuisines more than 50 millions visitors per year spending Billions of dollars, a Gigantic Appetite for Life has captured the imaginations of World Travelers in Quest of The true Magic of the City which everyone shall find in himself along the Voyage proposed here in our Life Virtual Magazine.
Exclusive Posts that will keep you abreast of the Insider world of Restauranteurs
with their Ascends and Demises . Our Menu is sure to capture your imagination meet the Sommelier read the Return of the Maitre D Taste Sin City with a full mouth.
you will know where to eat the Best Crepe Suzette Grand Marnier in New York as per the original recipe of once Famed New York Theater District Restaurant, Crepes Suzette.
Stories will tell the lives of real people from all races and from all colors coming as one around the table of New York city Life.
You get the latest Dishout story ... Thierry Henry First Goal in New York? Where How When can I go? opening soon in a MeatPacking near You!
Well as you can see a very exciting program filled with peoples cuisines plates and Tutti Frutti Cocktails Tell Tales.... coming soon The Rabit and the Moon.
Secrets revealed , Passions awaken , Life 's Recipes invite us to Eat..........
Reviews, Insiders look, live stories to entertain your palates and your palaces.
to be continued if you are Hungry...........
Follow the Flavors join now find out what's cooking for you in the year to come......Quiz yourserlf is Odeon a Metro station in Paris or a Trendy Parisian Style Brasserie owned by a Rossbif as we call them in Rugby terminology maybe we will ask the First South African restaurant in the country an answer worthy of Madiba of Brooklyn New York...
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